Ingredients

Water, Chickpeas, Onions, Spices, Garlic, Avocado Oil, Sea Salt

Directions

Directions. Microwave: Tear pouch 2 inches to vent. Heat in Microwave on high for 1 minute (oven times may vary). Stove Top: Empty beans into a sauce pan and simmer over medium heat until desired temperature. Stir occasionally.

Serving Ideas: Enjoy these bold chickpeas over a bed of rice or with a hot piece of flatbread.

Refrigerate any unused portions after opening.